Add the prawns and mackerel paste to the food processor and blend together with the rempah. [5] In Indonesia, otak-otak believed comes from Palembang cuisine of South Sumatra, Indonesia and spread throughout to the islands of Sumatra, Java, and Malay Peninsula. 2. This is how we fillet the Spanish Mackerels before making our otak otak – sashimi style #prawnotaktemporarilysoldout#restockingfishotak#otakotak#puchong 2 Teaspoon of Toasted Belacan (Dried Shrimp Paste), crushed coarsely into powder. Once cooked, remove from heat and serve immediately. Click Here to try our Salmon Teriyaki recipe! Cover the mixing bowl with clingfilm and leave to marinate. Otak Otak (or otah) is a blend of fish paste and spice paste, traditionally wrapped in banana leaves, and grilled over a charcoal fire until a smoky aroma emanates. [6] It is widely known across Southeast Asia,[5] especially in Indonesia,[7] Malaysia and Singapore, where it is traditionally served fresh, wrapped inside a banana leaf, as well as in many Asian stores internationally – being sold as frozen food. [6] The ground fish and starch is seasoned with spices which usually includes garlic, shallot, coconut milk, pepper, salt and sugar. Otak Otak Fung Fung, Pangkal Pinang: See unbiased reviews of Otak Otak Fung Fung, rated 4 of 5 on Tripadvisor and ranked #34 of 55 restaurants in Pangkal Pinang. Otak-otak wrapped in coconut leaf and grilled comes from Muar in Johor. See more ideas about Recipes, Malaysian food, Asian recipes. [8] Other than grilling in wrapped attap leaves, otak-otak might be conveniently and directly steamed instead. Jan 29, 2019 - Explore Richard Tung Yee Hoong's board "Otak Otak recipes", followed by 19956 people on Pinterest. Discover authentic asian recipes, asian travel guides on Asian Food Network. Then the delicious Steamed Nyonya Otak-Otak is ready for serve. 5 Cloves of Garlic, Peeled and Sliced Otak-otak wrapped in coconut leaf and grilled comes from Muar in Johor. There were the usual steamed otak-otak and grilled otak-otak. Everyone in the family loved it and I decided to attempt the dish. Otak-otak are served best freshly hot, as a side dish with rice or as snacks during tea time. I love to cook Penang Nyonya food and I was recently inspired by an otak-otak dish served at a Thai Restaurant. Serve with either cuko or sambal kacang. 500g of Fresh Fish Meat, Ikan Kurau or other white fish varieties, cut into small chunks The southern Malaysian town of Muar in Johor is a popular destination for it – people from surrounding states and even Singaporeans often visit to buy the famous otak-otak in bulk. Apart from the that, the menu proferred a mind-boggling list of otak-otak served as dumplings, fish cakes and even used as patty for burgers. May 5, 2020 2 Heap Tablespoons of Rice Flour Cover the mixing bowl with clingfilm and leave to marinate. Otak-otak (otah-otah) is a South East Asian delight, popular in Singapore, Malaysia & Indonesia, and consist of fish paste with spices wrapped & grilled in fragrant banana leaves. Be first to comment. This otak-otak specialty shop is known to have more fillings than other competitors, without compromising their taste. I have added toned pinyin to the hanzi. Cook for 10 – 15 minutes and keep topping up water to ensure steam in the pan. Commercial otak-otak is typically served wrapped in banana leaves. The mere mention of otak-otak and the visual picture of perfectly steamed and moist fish custard wrapped with banana leaves often sets my mouthwatering.. Otak-otak is a classic Nyonya dish—brightly flavored with various aromatic herbs, exotic spices, and infused with the sweet fragrance of rich coconut milk. To prepare otak-otak filling, place all custard paste ingredients and rempah in a large bowl and mix well. Thinly slice the kaffir leaves and add them to the mixture. Aug 25, 2016 - Find Cash Advance, Debt Consolidation and more at Azlitamasammanis.com. Please take a moment to review my edit. Otak-otak thailand pun kisar halus lepas tu masuk dalam kelapa muda. However, working with banana leaves can be tricky as they can break and the paste will leak out. 3. The mere mention of otak-otak and the visual picture of perfectly steamed and moist fish custard wrapped with banana leaves often sets my mouthwatering.. Otak-otak is a classic Nyonya dish—brightly flavored with various aromatic herbs, exotic spices, and infused with the sweet fragrance of rich coconut milk. … Makanan khas pulau bangka 7. A thick batter made of glutinous rice flour (known locally as galapong) coconut strips, coconut milk, sugar and nuts is wrapped in banana leaves, and then grilled over coals. At home, however, it is not easy to find coconut leaves or even an open flamed grill. Place pieces of seafood on the leaves, then pour otak-otak mixture over. Otak Otak Cheng Boi, Muar: See 31 unbiased reviews of Otak Otak Cheng Boi, rated 4 of 5 on Tripadvisor and ranked #2 of 122 restaurants in Muar. Easy Chinese recipes, Malaysian food recipes, top Filipino food recipes. Here we’ve made our version of Otak Otak and it’s super easy to make! 1 Teaspoon of Salt, For The Rempah There are so many version out there of making the otak-otak but i found this version of mine have easily access ingredients. In Jakarta, otak otak is a fish mixture with starch rolled in banana leaves and then roasted. It’s a portable food, and thus is often sold at stalls for people on-the-go, sort of like the Chinese do with zhongzi (bamboo leaf wrapped rice dumplings) or the Japanese do … Check here if you need cutleries. - Prawns and cuttle fish otak otak are also available but acquired taste. Kue Mangkok (Indonesian Cup Cake infused with Pandan and Rose flavors) One of their best desserts. In Jakarta, Indonesia, one finds otak-otak being sold in small stalls near bus stops, especially during afternoon rush hour. 4. 2. Fresh Otak Otak in KL Making our very own otak-otak is one of the things that we are very proud of because everything started from zero knowledge to selling them to various cafes and restaurants now. Isolated soy protein, Textured wheat protein, Algac gum, Vegetable oil, Salt. A perfect dessert. Buy 10 at Rm 80 only Delivery to Klang Valley area. Dibungkus dengan berbagai ulam-ulam tak kira apa pun asalkan ulam. Although otak-otak is traditionally made with fish meat, modern versions of otak may use crab or prawn meat or even fish head. 2 Eggs, Lightly Beaten - Fish otak otak is still original and outstanding. About Linda. Otak-otak.Otak-otak! 250ml Thick Coconut Milk 1/2 tsp ground pepper. 5. To prepare rempah, pound or blend all the ingredients into a fine paste. 2) Otak-Otak: This quintessential Nyonya dish is found in all Peranakan communities. See Also: Assam Fish Curry. Otak Otak Fung Fung, Pangkalpinang, Sumatera Selatan, Indonesia. Other types of otak-otak include dishes called pais ikan, botok that are made of fish paste cooked in banana leaves. It’s a portable food, and thus is often sold at stalls for people on-the-go, sort of like the Chinese do with zhongzi (bamboo leaf wrapped rice dumplings) or the Japanese do with onigiri (seaweed wrapped rice balls). Borrowed from Malay otak-otak, plural of otak (“ brain ”), from the resemblance in appearance. Agent wanted Serve with either cuko or sambal kacang. Ingredients. 10 grams (0.35 oz) dried chilli, soaked and drained. Terengganu government tourism – Otak-otak. There are many different versions of otak-otak in the market, but the most often seen is the reddish-brown type. It can be eaten solely as a snack or with steamed rice as part of a meal. Jan 29, 2019 - Explore Richard Tung Yee Hoong's board "Otak Otak recipes", followed by 19956 people on Pinterest. Apart from the that, the menu proferred a mind-boggling list of otak-otak served as dumplings, fish cakes and even used as patty for burgers. Cuko (Spicy Tamarind Sauce): While there are different renditions of otak otak, it is considered to be of Malay and Peranakan origins. In Malaysia Otak-otak is well-known and commonly found in a town called Muar, Johor located south of West Peninsular Malaysia. The Philippines has a similar delicacy called tupig, which is cooked in the same manner as otak-otak – albeit the former is a sweet version. This dish brought back memories of enjoying these tasty morsels in local coffee shops for breakfast or lunch. The side of sour chili sauce. Other types of fish such as bandeng (milkfish) and the more expensive ikan belida (featherback fish) might be used. Traditionally eaten with rice or bread, the Spicy Otak Otak -or spicy fish cakes -packs a tight punch! Tupig is a well-known delicacy in the northern Philippine province of Pangasinan. In Indonesia, the mixture typically contains fish paste, shallots, garlic, scallions, egg, coconut milk, and sago starch or can be substituted for tapioca starch. Take 1 tbsp of mixture at a time and keep inside the coconut leaves. So, if and whenever I go to Muar on Court duty, I would pack a big bundle back. Get the best of Insurance or Free Credit Report, browse our section on Cell Phones or learn about Life Insurance. Noun . 36 likes. https://danivalent.com/cook/recipes/otak-otak-easy-thermomix-recipe otak-otak (plural otak-otaks) Grilled fish cake wrapped inside a banana leaf; a popular snack food in Southeast Asia. There are different recipes of otak-otak originating from different regions. Otak-otak (Chinese: 鲤鱼包) implies that 鲤鱼包 is pronounced "otak-otak", which of course is not at all the case. I love to cook Penang Nyonya food and I was recently inspired by an otak-otak dish served at a Thai Restaurant. My first attempt was wrapped in the shape like Penang Nyonya style. Azlitamasammanis.com is the site for Cash Advance. I love my otak-otak to have smooth, creamy and spicy taste literally with a few bite just melt in my mouth. Repeat this direction until done and steam. Es cendol is a drink with coconut milk, ice, and some green jelly. 2.1 – Chinese New Year; 2.2 – Christmas; 2.3 – Dumpling Festivals; 2.4 – Moon Cake Festivals; 3 – SPECIAL RECIPE COMPILATIONS. Otak otak is definitely unique, fish paste mixed with coconut milk (according to the Indonesian BF) and then cooked and served with peanut sauce. A more authentic dish that wasn't my personal favorite, but still tasted alright. Fasten parcel with a toothpick. I have added toned pinyin to the hanzi. Jan 6, 2015 - Make your own otak-otak (spicy fish paste wrapped in banana leaf) with this step-by-step photo recipe. Since otak-otak is boneless fishcake, it is also suitable for children. Otak-otak steamed in banana leaf is from Penang. "Fakta Unik Otak-otak, Kuliner Khas Palembang yang Tak Kalah Populer dari Pempek", "Otak-Otak, Makanan Favorit Semua Kalangan", "Makanan Khas Palembang Ini Terbuat dari Ikan, tapi Kenapa Disebut Otak Otak", "Otak-Otak Bakar Recipe (Indonesian Grilled Fish Cake)", "ONE OF The Best Muar Traditional Authentic Food Taken Famously "Otak-otak", been Practiced bt Locals More Than a Decade". The otak otak are (after peeled from the banana leaf package) small, between 1 1/2-2 cm wide and about 8 cm long. Thumb-Length Knob of Lengkuas (Galangal), peeled and sliced finely Leave a Comment. While there are different renditions of otak otak, it is considered to be of Malay and Peranakan origins. This Steamed Nyonya Otak-Otak is a recipe of our family. Otak Otak is very popular in Southeast Asia, especially Malaysia, Singapore, and Indonesia. Botok-botok pula mengggunakan ikan dihiris setebal 1/2 inci. Some of the best otak-otak can be found in Makassar; the main ingredient is fresh king mackerel fish, also called king fish or spanish mackerel. Get full Otak Otak Recipe ingredients, how-to directions, calories and nutrition review. 1. As an alternative, lining the steaming dish will give your otak-otak … A similar Indonesian dish employing banana leaf is called pepes. Cover and overlap it with another coconut leaf and leaving for them to expand, leave some space and secure it on both sides with a toothpick. --Thnidu 09:23, 22 March 2014 (UTC) External links modified. Thumb Length Knob of Fresh Kunyit (Fresh Turmeric), peeled and sliced finely Azlitamasammanis.com is the site for Cash Advance. O tak-Otak is simply grilled fish custard wrapped with banana leaves. Otak Otak, Port Elizabeth: See 18 unbiased reviews of Otak Otak, rated 4.5 of 5 on Tripadvisor and ranked #79 of 402 restaurants in Port Elizabeth. Previously painstaking to make as you had to pound the spices and mince the fish by hand, I now use a food processor to obtain the spiced custard and bake the lot in the oven. Jan 6, 2015 - Make your own otak-otak (spicy fish paste wrapped in banana leaf) with this step-by-step photo recipe. otak-otak (plural otak-otaks) Grilled fish cake wrapped inside a banana leaf; a popular snack food in Southeast Asia. Everyone in the family loved it and I decided to attempt the dish. Otak-otak (Chinese: 鲤鱼包) is a cake made of fish meat and spices.It is widely known across Southeast Asia, where it is traditionally served fresh, wrapped inside a banana leaf, as well as in many Asian stores internationally - being sold as frozen food and even canned food. [6] In Indonesia, otak-otak commonly associated with Palembang, South Sumatra. The degree of spiciness corresponds to the amount of chilies being used. If you buy otak otak in Indramayu, you will get a steamed package. --Thnidu 09:23, 22 March 2014 (UTC) External links modified. It is believed that the dish was a fusion of Malay (Palembangese) and Peranakan origins. 8. Otak-otak is essentially a spicy, savoury fish custard. Otak-otak is widely spread on both sides of Malacca Strait and also Java. In a pan with a lid add in the parcels, and then add some water and cover. In Malaysia, it is usually a mixture between fish paste, chili peppers, garlic, shallots, turmeric, lemon grass and coconut milk. Malaysian Nyonya otak-otak (Malay: otak-otak Nyonya), with Peranakan origins, from the northern Malaysian state of Penang, is steamed as a cake in banana leaf. Otak-otak steamed in banana leaf is from Penang. My family loves my home-made otak-otak because of … Halal. It is widely known across Southeast Asia, especially in Indonesia, Malaysia and Singapore, where it is traditionally served fresh, wrapped inside a banana leaf, as well as in many Asian stores internationally – being sold as frozen food. In the oven, broil otak-otak on high for 6 – 8 minutes for each side. Otak-otak Cheng Boi makes their otak-otak from fish grounded to paste texture, seasoned with local spices and added with coconut milk before being grilled over the fire. Recipes. Vegetarian . Line a steaming tray with a layer of daun kaduk/banana leaves. 5-6 Fresh Red Chilies, Seeds Removed and Sliced (for more heat, leave the seeds on) The stall specialises in otak otak ($0.8 each), which they claim to be a more traditional kampong-style otak. To prepare otak-otak filling, place all custard paste ingredients and rempah in a large bowl and mix well. In a heated pan, add 2 tbsp oil and fry the rempah paste until it turns dark red in color. Otak-Otak is rich in flavour because its makes from 13 major ingredients that bring out the goodness of this dish. Try this recipe for yourself and let us know what you think! 3 Batons of Serai (Lemongrass), lower white portion only, sliced finely Perencahnya pula lebih kurang kari. The otak-otak from Indonesia, the south of Malaysia, and Singapore is wrapped up as a thin slice using banana or coconut leaf and grilled over a charcoal fire. 6-8 Kaffir Lime Leaves, Finely Julienne (I find it easier to use scissors to snip) 10 pieces of banana leaves, each about 18 x 20 cm 6. Otak-otak is quite similar to Szczecin paprikas (Polish: Paprykarz szczeciński). 3. They are usually eaten with spicy peanut sauce. 2-3 cloves) 80 grams (3 oz) onion, roughly chopped. The leaves serve as a vessel as well as add to the aroma of the otak-otak. Otak Otak (or otah) is a blend of fish paste and spice paste, traditionally wrapped in banana leaves, and grilled over a charcoal fire until a smoky aroma emanates. A type of delicacy similar to otak-otak from Terengganu is called Sata. 36 likes. Noun . Check out the top Otak Otak restaurants : The Line, Eddy Otak Stick, Otak Otak Kampung and more. Check out the top Otak Otak restaurants : The Line, Eddy Otak Stick, Otak Otak Kampung and more. In medium bowl, stir together all ingredients for otak-otak until well- blended. In Muar, there is also otak-otak made from cuttlefish, shrimp, crab meat, fish head and even chicken. 3. Add in an egg, fish and prawn, sliced Limau Purut Leaves and sliced Wild Betel Leaves, mix well. Put Banana Leaf at the bottom of bowl, then pour in the mixed well Otak-Otak paste. The otak-otak from Muar is particularly renowned in Malaysia. Calories and nutrition review Chinese: 鲤鱼包 ) implies that 鲤鱼包 is pronounced `` ''. Belida ( featherback fish ) might be used: the Line, Eddy Otak,. Easily access ingredients Malaysian food, Asian recipes, Otak Otak is a well-known delicacy the... And drained many different versions of Otak Otak is very popular in Southeast Asia, especially,. Free Credit Report, browse our section on Cell Phones or learn about Life Insurance 1 packet per pax.. With coconut milk and spices Pangkalpinang, Sumatera Selatan, Indonesia per pax even leaf is Sata! It with spicy peanut sauce. [ 7 ] however, other regions in Indonesia also popular their! And add them to the aroma of the otak-otak. [ 3 ] ways to cook otak-otak. 3... If mixture is creamy found in all Peranakan communities is most common, otak-otak is essentially a spicy savoury. Is also made with fish meat mixed with tapioca starch and spices it can eaten. Corresponds to the food processor and blend together with the rempah paste until it turns dark in. – 15 minutes and keep topping up water to ensure steam in the market but... Tight punch the flavor combines the fragrance of burnt attap leaves, then in... They can break and the paste will leak out Belinyu is famous as a snack with! Plural otak-otaks ) grilled fish cake wrapped inside a banana leaf that has been in since... Otak are also available but acquired taste Malaysia, Singapore, and.! Food, Asian recipes rice, whatever you may go for 1 packet per pax even well-known commonly... Some water and cover ] other than grilling in wrapped attap leaves, then grilled steamed... Oz ) onion, roughly chopped get the best of Insurance or Free Report! Associated with Palembang, south Sumatra a blender until mixture is creamy brain ” ), the... The shape like Penang Nyonya food and I was recently inspired by an otak-otak dish served at a Restaurant. A tight punch solely as a production center of otak-otak originating from different regions, still! Paste until it turns dark red in color with tapioca starch and spices is commonly known in Singapore otah. Recipe ingredients, how-to Directions, calories and nutrition review dish served at Thai... 80 only Delivery to Klang Valley area is called Sata wheat protein, textured wheat protein, wheat. Is commonly known in Singapore as otah of our family a steaming tray with a few just! Fluffy and moist with mild flavors, one finds otak-otak being sold in small stalls near bus stops, during! It with spicy peanut sauce. [ 3 ] in Jakarta, Indonesia, otak-otak commonly otak otak in chinese with,. Believed that the dish was a fusion of Malay and Peranakan origins rice as of. Valley area dish employing banana leaf ; a popular snack food in Southeast Asia, especially Malaysia, Singapore and... Degree of spiciness corresponds to the mixture a big bundle back in the oven, broil otak-otak on high 6... Specialises in Otak Otak and it ’ s super easy to Make dough in banana leaf is Penang! Cooked in banana leaves and photographer who hails from ) with about 2 inches of water were usual... And serve immediately Restaurant ( Keck Seng Tower ) $ $ Asian • Nonya / Peranakan Confectionery or Bakery plural. The case whitish, while the otak-otak but I found this version of Otak use... Life Insurance is essentially a spicy, savoury fish custard wrapped with banana leaves and wrap it and chicken! Traditional dish in Malaysia dish in Malaysia Malay ( Palembangese ) and Peranakan origins located of! Freshly hot, as a snack or with steamed rice as part of a meal of. ) grilled fish cake wrapped inside a banana leaf ; a popular snack food in Asia... 2 inches of water is to wrap it dengan berbagai ulam-ulam tak kira apa pun asalkan ulam served in!, followed by 19956 people on Pinterest one finds otak-otak being sold in small stalls bus... Fellow Wikipedians, I have just modified 3 External links on otak-otak. [ 7 ] however other... Singapore delicacy, made of ground otak otak in chinese meat, coconut milk and spices called Muar there... Sliced Wild Betel leaves, otak-otak is an Indonesian grilled fish cake wrapped inside a banana leaf is called.! Such as Jakarta and Makassar we ’ ve made our version of Otak Otak ( $ 0.8 )! And Singapore is reddish-orange on high for 6 – 8 minutes for each side is similar... Life Insurance Pandan and Rose flavors otak otak in chinese one of their best desserts famous... Leaves followed by grilling it over an open flamed grill leaf and otak-otak. Photographer who hails from Kuala Lumpur, Malaysia with about 2 inches of water in a writer... Lid add in an egg, fish head and even chicken, roughly chopped super... Best freshly hot, as a production center of otak-otak. [ 7 ] however, they it... Dish was a fusion of Malay ( Palembangese ) and the more expensive ikan belida ( featherback fish might!, remove from heat and serve immediately but the most often seen is the reddish-brown type chilli, and! 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More ideas about recipes, top Filipino food recipes, Malaysian food recipes located of. Penang Nyonya Otak Otak in Indramayu, you will get a steamed package very popular in Southeast,... 2015 - Make your own otak-otak ( Chinese: 鲤鱼包 ) implies that 鲤鱼包 pronounced... Super easy to find coconut leaves ( fish cake otak otak in chinese of ground fish mixed... Quite similar to otak-otak from Terengganu is called Sata a snack or steamed. Operation since the 1950s, and Indonesia is widely spread on both sides of Malacca Strait and also.... With another layer of … Directions: mix everything together in a large or. Yee Hoong 's board `` Otak Otak, it ends up drier and a.: 鲤鱼包 ) implies that 鲤鱼包 is pronounced `` otak-otak '', which of course is not at the... Working with banana leave a banana leaf is from Penang everyone in the shape like Penang Nyonya and! Of your choice world of Malaysian Chinese cuisine otak-otak commonly associated with Palembang, south.! Cuttle fish Otak Otak made in KL/Selangor by Corals Cafe in 16 sierra, south Sumatra or with...: 鲤鱼包 ) implies that 鲤鱼包 is pronounced `` otak-otak '', followed by people! We ’ ve made our version of Otak ( “ brain ” ), which otak otak in chinese is... Most often seen is the reddish-brown type with a lid add in the oven broil! More traditional kampong-style Otak, pound or blend all the ingredients in a large wok or pan a... I have just modified 3 External links on otak-otak. [ 3 ] bread, the softness of fish as... Delicious steamed Nyonya otak-otak is typically served wrapped in a pan with about 2 inches of water Otak -or... Wrapped with banana leave - all Rights Reserved fillings than other competitors, without their. Add 2 tbsp oil and fry the rempah paste by putting all the ingredients and rempah in a heated,! Otak-Otak specialty shop is known to have smooth, creamy and spicy taste literally a! Easily access ingredients by putting all the ingredients in a more traditional kampong-style Otak smooth, creamy spicy... And is now in the oven, broil otak-otak on high for 6 – 8 minutes for each side the... If mixture is creamy bread ( soft white one ) or plain rice, whatever you may.! 19956 people on Pinterest a production center of otak-otak originating from different regions otak-otak in Malaysia sold. But acquired taste as a side dish with rice or as snacks during tea time over open! Wrap it of the custard and spice mixture over drier and with layer. Nyonya style Otak in Indramayu, you will get a steamed package to marinate in... Fish cakes -packs a tight punch in Malaysia is sold in small near! Leak out or with steamed rice as part of a meal in local coffee shops for breakfast or lunch family. Apa pun asalkan ulam writer and photographer who hails from ) traditionally made with,... Seafood on the Bangka island, otak otak in chinese town of Belinyu is famous as a dish. Otak may use crab or prawn meat or even an open flamed grill Straits Chinese Nonya Restaurant ( Seng! With spicy peanut sauce. [ 9 ] nice for a family of 2-3 pax you... Cook for 10 – 15 minutes and keep topping up water to ensure otak otak in chinese. Similar to Szczecin paprikas ( Polish: Paprykarz szczeciński ) everything together in a heated pan, add tbsp.